Chef Slowik:
So, here you have house-smoked Bresse chicken thigh al pastor and our own tortillas made with heirloom masa, one of Hawthorn's signature dishes.
Ted:
Thank you.
Chef Slowik:
We change our menu constantly, but, as Ms. Bloom knows, this has been a staple since day one. It's what you once said...
Lillian:
Put you on the map.
Chef Slowik:
Put me on the map. Precisely what map would that be... I wonder. Anyways, because we're always innovating, and we fear irrelevance, an update to a classic. The images on the tortillas have been made using a laser-engraving machine. It's the first time we've used it. We hope this taco night evokes strong memories for us all. Enjoy.
Riportata da il
05/03/2025 alle ore 08:41
Consiglia
Voto
Nessun dato in archivio
Commenti
Nessun dato in archivio
